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Aspartic acid
CAS: 56-84-8
Assay: 98.5%
Molecular formula C4H7NO4
Molecular weight 133.10
White, oderless crystals or crystalline powder having a slightly acid
taste. It is slightly soluble in water but insoluble in alcohol and in
ether.
Aspartic acid, a new generation of calcium treasures, is a calcium amino
acid chelate, with the chemical structure of stable, water-soluble, and
the absorptin rate. It is a high of calcium nutrition enhancer of a new
generation of products in today’s society.
Aspartic acid is, together with glutamic acid, classified as an acidic
amino acid with a pKa of 4.0. Aspartate is pervasive in biosynthesis. As
with all amino acids, the location of acid protons depends on the pH of
the solution and the crystallization conditions.
Packing: 25KG net in Plastic woven Bag lined with PE bag.
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