Characteristics: brown powder, flavour

Active Ingredients: Ginkgo flavo glycosides, Terpene Lactones (8-10%), Flavonoids (24-26%)

Physiological Functions:

1. Dilated blood vessels, vascular endothelial protection organizations;
2. Regulating blood lipids;
3. Protect low-density lipoprotein;
4. Improved blood rheology;
5. Inhibit PAF (platelet activating factor), the inhibition of thromboxane formation;
6. Improve memory;
7. Scavenging free radicals;
8. Anti-hypoxia;
9. Prevention artery spasm.

Applications:
1. Pharmaceutical stuff
2. Functional food and food additive

Packing: 1kg/ aluminum bag
25kgs/ fiber durm or according to customer's demand

Shelf life: 2 years